Customs Tariff Number Chapter 3 – Search results (566)
Live fish
Live ornamental freshwater fish
Live ornamental fish (excl. freshwater)
Live trout „Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae”
Live eels „Anguilla spp.”, of a length of => 20 cm
Live carp „Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.”
Live Pacific bluefin tuna „Thunnus orientalis”
Live southern bluefin tunas „Thunnus maccoyii”
Live saltwater fish (excl. ornamental fish, trout [Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster], eels [Anguilla spp.], Atlantic and Pacific bluefin tunas [Thunnus thynnus, Thunnus orientalis] and southern bluefin tunas [Thunnus maccoyii])
Live trout „Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster”
Live eels „Anguilla spp.”
Live Atlantic and Pacific bluefin tuna (Thunnus thynnus, Thunnus orientalis)
Live fish (excl. ornamental fish, trout [Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster], eels [Anguilla spp.], carp [Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.], Atlantic and Pacific bluefin tuna [Thunnus thynnus, Thunnus orientalis] and southern bluefin tuna [Thunnus maccoyii])
Fresh or chilled trout „Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae” (excl. of the species „Oncorhynchus mykiss”, with heads on and gills on, gutted, weighing > 1,2 kg each, or with heads off, gilled and gutted, weighing > 1 kg each)
Fresh or chilled Pacific salmon „Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus”
Fresh or chilled Atlantic salmon „Salmo salar” and Danube salmon „Hucho hucho”
Fresh or chilled salmonidae (excl. trout „Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster”, Pacific salmon „Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus”, Atlantic salmon „Salmo salar” and Danube salmon „Hucho hucho”)
Fresh or chilled Pacific halibut „Hippoglossus stenolepis”
Fresh or chilled plaice „Pleuronectes platessa”
Fresh or chilled sole „Solea spp.”
Fresh or chilled turbot „Psetta maxima”
Fresh or chilled flat fish „Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Catharidae” (excl. lesser or Greenland halibut, Atlantic halibut, Pacific halibut, plaice, sole, turbot and megrim)
Fresh or chilled albacore or longfinned tunas „Thunnus alalunga” (excl. for industrial processing or preservation)
Fresh or chilled yellowfin tunas „Thunnus albacares” (excl. for industrial processing or preservation)
Fresh or chilled skipjack or stripe-bellied bonito (excl. for industrial processing or preservation)
Fresh or chilled bigeye tunas „Thunnus obesus” (excl. tunas for industrial processing or preservation)
Fresh or chilled Pacific bluefin tuna „Thunnus orientalis” (excl. for industrial processing or preservation)
Fresh or chilled Southern bluefin tunas „Thunnus maccoyii” (excl. tunas for industrial processing or preservation)
Fresh or chilled tunas of the genus „Thunnus” (excl. tunas for industrial processing or preservation and Thunnus alalunga, Thunnus albacares, Thunnus obesus, Thunnus thynnus, Thunnus orientalis and Thunnus maccoyii)
Fresh or chilled herring „Clupea harengus, clupea pallasii”
Fresh or chilled anchovies „Engraulis spp.”
Fresh or chilled brisling or sprats „Sprattus sprattus”
Fresh or chilled mackerel „Scomber scombrus, Scomber australasicus, Scomber japonicus”
Fresh or chilled jack and horse mackerel „Trachurus spp.” „(excl. Atlantic horse mackerel and Chilean jack mackerel)
Fresh or chilled cobia „Rachycentron canadum”
Fresh or chilled swordfish „Xiphias gladius”
Fresh or chilled Indian mackerels „Rastrelliger spp.”, seerfishes „Scomberomorus spp.”, jacks, crevalles „Caranx spp.”, silver pomfrets „Pampus spp.”, Pacific saury „Cololabis saira”, scads „Decapterus spp.”, capelin „Mallotus villosus”, bonitos „Sarda spp.”, marlins, sailfishes and spearfish „Istiophoridae”
Fresh or chilled cod „Gadus ogac, Gadus macrocephalus”
Fresh or chilled haddock „Melanogrammus aeglefinus”
Fresh or chilled coalfish „Pollachius virens”
Fresh or chilled hake „Urophycis spp.”
Fresh or chilled Alaska pollack „Theragra chalcogramma”
Fresh or chilled blue whiting „Micromesistius poutassou, Micromesistius australis”
Fresh or chilled fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. cod, haddock, coalfish, hake, Alaska pollack, blue whitings, Boreogadus saida, whiting, pollack and ling)
Fresh or chilled tilapia „Oreochromis spp.”
Fresh or chilled catfish „Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.”
Fresh or chilled carp „Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.”
Fresh or chilled eels „Anguilla spp.”
Fresh or chilled, Nile perch „Lates niloticus” and snakeheads „Channa spp.”
Fresh or chilled dogfish and other sharks (excl. picked dogfish „Squalus acanthias”, catsharks „Scyliorhinus spp.”, porbeagle shark „Lamna nasus” and blue shark „Prionace glauca”)
Fresh or chilled, rays and skates „Rajidae”
Fresh or chilled toothfish „Dissostichus spp.”
Fresh or chilled sea bass „Dicentrarchus spp.” (excl. European sea bass)
Fresh or chilled sea bream „Sparidae” (excl. gilt-head sea bream, Dentex dentex and Pagellus spp.)
Fresh or chilled fish, n.e.s.
Fresh or chilled fish livers, roes and milt
Fresh or chilled shark fins
Fresh or chilled fish fins, heads, tails, maws and other edible fish offal (excl. livers, roes, milt and shark fins)
Fresh or chilled trout „Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster”
Fresh or chilled lesser or Greenland halibut „Reinhardtius hippoglossoides, Atlantic halibut „Hippoglossus hippoglossus” and Pacific halibut „Hippoglossus stenolepis”
Fresh or chilled flat fish „Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Catharidae” (excl. halibut „Reinhardtius hippoglossoides, Hippoglossus hippoglossus and Hippoglossus stenolepis”, plaice „Pleuronectes platessa”, sole „Solea spp.” and turbot „Psetta maxima”)
Fresh or chilled albacore or longfinned tunas „Thunnus alalunga”
Fresh or chilled yellowfin tunas „Thunnus albacares”
Fresh or chilled skipjack or stripe-bellied bonito
Fresh or chilled bigeye tunas „Thunnus obesus”
Fresh or chilled Atlantic and Pacific bluefin tuna (Thunnus thynnus, Thunnus orientalis)
Fresh or chilled Southern bluefin tunas „Thunnus maccoyii”
Fresh or chilled tunas of the genus „Thunnus” (excl. Thunnus alalunga, Thunnus albacares, Thunnus obesus, Thunnus thynnus, Thunnus orientalis and Thunnus maccoyii)
Fresh or chilled sardines „Sardina pilchardus, Sardinops spp.”, sardinella „Sardinella spp.”, brisling or sprats „Sprattus sprattus”
Fresh or chilled jack and horse mackerel „Trachurus spp.”
Fresh or chilled Indian mackerels „Rastrelliger spp.”, seerfishes „Scomberomorus spp.”, jacks, crevalles „Caranx spp.”, silver pomfrets „Pampus spp.”, Pacific saury „Cololabis saira”, scads „Decapterus spp.”, capelin „Mallotus villosus”, Kawakawa „Euthynnus affinis”, bonitos „Sarda spp.”, marlins, sailfishes and spearfish „Istiophoridae”
Fresh or chilled cod „Gadus morhua, Gadus ogac, Gadus macrocephalus”
Fresh or chilled hake „Merluccius spp., Urophycis spp.”
Fresh or chilled fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. cod, haddock, coalfish, hake, Alaska pollack and blue whitings)
Fresh or chilled dogfish and other sharks
Fresh or chilled sea bass „Dicentrarchus spp.”
Fresh or chilled sea bream „Sparidae”
Fresh or chilled fish, n.e.s.
Frozen sockeye salmon [red salmon] „Oncorhynchus nerka”
Frozen Pacific salmon (excl. sockeye salmon „red salmon”)
Frozen, Atlantic salmon „Salmo salar” and Danube salmon „Hucho hucho”
Frozen trout „Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita and Oncorhynchus gilae” (excl. Oncorhynchus mykiss with heads and gills on, gutted, weighing more than 1,2 kg each, or with heads off, gilled and gutted, weighing more than 1 kg each)
Frozen salmonidae (excl. trout and Pacific, Atlantic and Danube salmon)
Frozen tilapia „Oreochromis spp.”
Frozen catfish „Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.”
Frozen carp „Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.”
Frozen eels „Anguilla spp.”
Frozen, Nile perch (Lates niloticus) and snakeheads (Channa spp.)
Frozen Pacific halibut „Hippoglossus stenolepis”
Frozen plaice „Pleuronectes platessa”
Frozen sole „Solea spp.”
Frozen turbot „Psetta maxima”
Frozen flat fish „Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae” (excl. halibut, plaice, sole, turbot, flounder, Rhombosolea spp., Pelotreis flavilatus and Peltorhamphus novaezelandiae)
Frozen albacore or longfinned tunas „Thunnus alalunga” (excl. for industrial processing or preservation)
Frozen skipjack or stripe-bellied bonito „Euthynnus -Katsuwonus- pelamis” (excl. for industrial processing or preservation)
Frozen bigeye tunas „Thunnus obesus” (excl. for industrial processing or preservation)
Frozen Pacific bluefin tuna „Thunnus orientalis” (excl. for industrial processing or preservation)
Frozen Southern bluefin tunas „Thunnus maccoyii” (excl. for industrial processing or preservation)
Frozen tunas of the genus „Thunnus” (excl. tunas for industrial processing or preservation and Thunnus alalunga, Thunnus albacares, Thunnus obesus, Thunnus thynnus, Thunnus orientalis and Thunnus maccoyii)
Frozen herrings „Clupea harengus, Clupea pallasii”
Frozen brisling or sprats „Sprattus sprattus”
Frozen mackerel „Scomber australasicus”
Frozen jack and horse mackerel „Trachurus spp.” „(excl. Atlantic horse mackerel and Chilean jack mackerel)
Frozen cobia „Rachycentron canadum”
Frozen swordfish „Xiphias gladius”
Frozen Indian mackerels „Rastrelliger spp.”, seerfishes „Scomberomorus spp.”, jacks, crevalles „Caranx spp.”, silver pomfrets „Pampus spp.”, Pacific saury „Cololabis saira”, scads „Decapterus spp.”, capelin „Mallotus villosus”, bonitos „Sarda spp.”, marlins, sailfishes and spearfish „Istiophoridae”
Frozen cod „Gadus macrocephalus”
Frozen haddock „Melanogrammus aeglefinus”
Frozen coalfish „Pollachius virens”
Frozen hake „Urophycis spp.”
Frozen Alaska pollack „Theragra chalcogramma”
Frozen southern blue whiting „Micromesistius australis”
Frozen fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. cod, haddock, coalfish, hake, Alaska pollack, blue whitings, Boreogadus saida, whiting, pollack, blue grenadier and ling)
Frozen dogfish and other sharks (excl. picked dogfish „Squalus acanthias”, catsharks „Scyliorhinus spp.”, porbeagle shark „Lamna nasus” and blue shark „Prionace glauca”)
Frozen rays and skates „Rajidae”
Frozen toothfish „Dissostichus spp.”
Frozen sea bass „Dicentrarchus spp.” (excl. European sea bass)
Frozen fish, n.e.s.
Frozen fish livers, roes and milt (excl. hard and soft roes for the manufacture of deoxyribonucleic acid or protamine sulphate)
Frozen shark fins
Frozen fish fins, heads, tails, maws and other edible fish offal (excl. livers, roes, milt and shark fins)
Frozen trout „Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster”
Frozen lesser or Greenland halibut „Reinhardtius hippoglossoides”, Atlantic halibut „Hippoglossus hippoglossus” and Pacific halibut „Hippoglossus stenolepis”
Frozen flat fish „Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae” (excl. halibut, plaice, sole and turbot)
Frozen albacore or longfinned tunas „Thunnus alalunga”
Frozen yellowfin tunas „Thunnus albacares”
Frozen skipjack or stripe-bellied bonito „Euthynnus -Katsuwonus- pelamis”
Frozen bigeye tunas „Thunnus obesus”
Frozen Atlantic and Pacific bluefin tuna (Thunnus thynnus, Thunnus orientalis)
Frozen Southern bluefin tunas „Thunnus maccoyii”
Frozen tunas of the genus „Thunnus” (excl. Thunnus alalunga, Thunnus albacares, Thunnus obesus, Thunnus thynnus, Thunnus orientalis and Thunnus maccoyii)
Frozen sardines „Sardina pilchardus, Sardinops spp.”, sardinella „Sardinella spp.”, brisling or sprats „Sprattus sprattus”
Frozen mackerel „Scomber scombrus, Scomber australasicus, Scomber japonicus”
Frozen jack and horse mackerel „Trachurus spp.”
Frozen anchovies „Engraulis spp.”, Indian mackerels „Rastrelliger spp.”, seerfishes „Scomberomorus spp.”, jacks, crevalles „Caranx spp.”, silver pomfrets „Pampus spp.”, Pacific saury „Cololabis saira”, scads „Decapterus spp.”, capelin „Mallotus villosus”, Kawakawa „Euthynnus affinis”, bonitos „Sarda spp.”, marlins, sailfishes and spearfish „Istiophoridae”
Frozen cod „Gadus morhua, Gadus ogac, Gadus macrocephalus”
Frozen hake „Merluccius spp., Urophycis spp.”
Frozen blue whiting „Micromesistius poutassou, Micromesistius australis”
Frozen fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. cod, haddock, coalfish, hake, Alaska pollack and blue whiting)
Frozen dogfish and other sharks
Frozen sea bass „Dicentrarchus spp.”
Frozen fish, n.e.s.
Frozen fish livers, roes and milt
Fish fillets and other fish meat, whether or not minced, fresh, chilled or frozen
Fresh or chilled fillets of tilapia „Oreochromis spp.”
Fresh or chilled fillets of catfish „Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.”
Fresh or chilled fillets of Nile perch „Lates niloticus”
Fresh or chilled fillets of carp „Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.”, eels „Anguilla spp.” and snakeheads „Channa spp.”
Fresh or chilled fillets of Pacific salmon „Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus”, Atlantic salmon „Salmo salar” and Danube salmon „Hucho hucho”
Fresh or chilled fillets of trout „Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita and Oncorhynchus gilae” (excl. of Oncorhynchus mykiss weighing > 400 g each)
Fresh or chilled fillets of flat fish „Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae”
Fresh or chilled fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. cod, coalfish and Boreogadus saida)
Fresh or chilled fillets of swordfish „Xiphias gladius”
Fresh or chilled fillets of toothfish „Dissostichus spp.”
Fresh or chilled fillets of dogfish and other sharks (excl. picked dogfish „Squalus acanthias”, catsharks „Scyliorhinus spp.”, porbeagle shark „Lamna nasus” and blue shark „Prionace glauca”)
Fresh or chilled fillets of rays and skates „Rajidae”
Fresh or chilled fillets of fish, n.e.s.
Fresh or chilled meat, whether or not minced, of tilapia „Oreochromis spp.”, catfish „Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.”, carp „Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.”, eels „Anguilla spp.”, Nile perch „Lates niloticus” and snakeheads „Channa spp.” (excl. fillets)
Fresh or chilled meat, whether or not minced, of salmonidae (excl. fillets)
Fresh or chilled meat, whether or not minced, of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. fillets)
Fresh or chilled meat, whether or not minced, of swordfish „Xiphias gladius” (excl. fillets)
Fresh or chilled meat, whether or not minced, of toothfish „Dissostichus spp.” (excl. fillets)
Fresh or chilled meat, whether or not minced, of dogfish and other sharks (excl. fillets, picked dogfish „Squalus acanthias”, catsharks „Scyliorhinus spp.”, porbeagle shark „Lamna nasus” and blue shark „Prionace glauca”)
Fresh or chilled meat, whether or not minced, of rays and skates „Rajidae” (excl. fillets)
Fresh or chilled fish meat, whether or not minced (excl. all fillets, freshwater fish, flaps of herring, tilapias, catfish, carp, eels, Nile perch, snakeheads, salmonidae, swordfish, toothfish, rays, skates, dogfish and other sharks, and fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae)
Frozen fillets of tilapia „Oreochromis spp.”
Frozen fillets of catfish „Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.”
Frozen fillets of Nile perch „Lates niloticus”
Frozen fillets of carp „Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.”, eels „Anguilla spp.” and snakeheads „Channa spp.”
Frozen fillets of cod „Gadus morhua, Gadus ogac”
Frozen fillets of haddock „Melanogrammus aeglefinus”
Frozen fillets of coalfish „Pollachius virens”
Frozen fillets of hake „Urophycis spp.”
Frozen fillets of Alaska pollack „Theragra chalcogramma”
Frozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. cod, haddock, coalfish, hake, Alaska pollack, Boreogadus saida, whiting, blue grenadier and ling)
Frozen fillets of Pacific salmon „Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus”, Atlantic salmon „Salmo salar” and Danube salmon „Hucho hucho”
Frozen fillets of trout „Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita and Oncorhynchus gilae” (excl. of Oncorhynchus mykiss weighing > 400 g each)
Frozen fillets of flat fish „Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae” (excl. plaice, flounder and megrim)
Frozen fillets of swordfish „Xiphias gladius”
Frozen fillets of toothfish „Dissostichus spp.”
Frozen fillets of herring „Clupea harengus, Clupea pallasii”
Frozen fillets of tuna „of the genus Thunnus”, skipjack or stripe-bellied bonito „Euthynnus [Katsuwonus] pelamis”
Frozen fillets of rays and skates „Rajidae”
Frozen fish fillets, n.e.s.
Frozen meat, whether or not minced, of swordfish „Xiphias gladius” (excl. fillets)
Frozen meat, whether or not minced, of toothfish „Dissostichus spp.” (excl. fillets)
Frozen meat, whether or not minced, of tilapia „Oreochromis spp.”, catfish „Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.”, carp „Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.”, eels „Anguilla spp.”, Nile perch „Lates niloticus” and snakeheads „Channa spp.” (excl. fillets and surimi)
Frozen meat, whether or not minced, of Alaska pollack „Theragra chalcogramma” (excl. fillets and surimi)
Frozen meat, whether or not minced, of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. fillets, surimi, Alaska pollack „Theragra chalcogramma”, cod, haddock, coalfish, hake „Merluccius spp.” and blue whiting)
Frozen meat, whether or not minced, of dogfish and other sharks (excl. picked dogfish „Squalus acanthias”, catsharks „Scyliorhinus spp.”, porbeagle shark „Lamna nasus” and blue shark „Prionace glauca”)
Frozen meat, whether or not minced, of rays and skates „Rajidae”
Frozen meat of saltwater fish n.e.s. (excl. fillets and surimi)
Fresh or chilled fillets of trout „Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster”
Fresh or chilled fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae
Fresh or chilled fillets of dogfish and other sharks
Fresh or chilled fillets of fish, n.e.s.
Fresh or chilled meat, whether or not minced, of dogfish and other sharks (excl. fillets)
Fresh or chilled fish meat, whether or not minced (excl. all fillets, tilapias, catfish, carp, eels, Nile perch, snakeheads, salmonidae, swordfish, toothfish, rays, skates, dogfish and other sharks, and fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae)
Frozen fillets of cod „Gadus morhua, Gadus ogac, Gadus macrocephalus”
Frozen fillets of hake „Merluccius spp., Urophycis spp.”
Frozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. cod, haddock, coalfish, hake and Alaska pollack)
Frozen fillets of trout „Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster”
Frozen fillets of flat fish „Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae”
Frozen fillets of dogfish, other sharks, rays and skates „Rajidae”
Frozen fish fillets, n.e.s.
Frozen meat, whether or not minced, of tilapia „Oreochromis spp.”, catfish „Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.”, carp „Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.”, eels „Anguilla spp.”, Nile perch „Lates niloticus” and snakeheads „Channa spp.” (excl. fillets)
Frozen meat, whether or not minced, of Alaska pollack „Theragra chalcogramma” (excl. fillets)
Frozen meat, whether or not minced, of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. fillets and Alaska pollack „Theragra chalcogramma”)
Frozen meat, whether or not minced, of dogfish and other sharks
Frozen fish meat n.e.s. (excl. fillets)
Fish, fit for human consumption, dried, salted or in brine; smoked fish, fit for human consumption, whether or not cooked before or during the smoking process
Fish livers, roes and milt, dried, smoked, salted or in brine
Fillets, dried, salted or in brine, but not smoked, of tilapia „Oreochromis spp.”, catfish „Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.”, carp „Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.”, eels „Anguilla spp.”, Nile perch „Lates niloticus” and snakeheads „Channa spp.”
Fillets, dried, salted or in brine, but not smoked, of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. cod and Boreogadus saida)
Fillets of fish, dried, salted or in brine, but not smoked (excl. tilapia, catfish, carp, eels, Nile perch, snakeheads, fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, and fish fillets, salted or in brine of Pacific salmon, Atlantic salmon, Danube salmon and lesser or Greenland halibut)
Smoked Pacific salmon „Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus”, Atlantic salmon „Salmo salar” and Danube salmon „Hucho hucho”, incl. fillets (excl. offal)
Smoked herring „Clupea harengus, Clupea pallasii”, incl. fillets (excl. offal)
Smoked trout „Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster”, incl. fillets (excl. offal)
Smoked tilapia „Oreochromis spp.”, catfish „Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.”, carp „Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.”, Nile perch „Lates niloticus” and snakeheads „Channa spp.”, incl. fillets (excl. offal)
Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, lesser or Greenland halibut, Atlantic halibut, mackerel, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads)
Cod „Gadus morhua, Gadus ogac, Gadus macrocephalus”, dried, salted, not smoked clipfish (excl. fillets and offal)
Dried tilapia „Oreochromis spp.”, catfish „Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.”, carp „Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.”, eels „Anguilla spp.”, Nile perch „Lates niloticus” and snakeheads „Channa spp.”, even salted but not smoked (excl. fillets and offal)
Dried fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, even salted but not smoked (excl. fillets, offal, cod „Gadus morhua, Gadus ogac, Gadus macrocephalus” and polar cod „Boreogadus saida”)
Dried sardines „Sardina pilchardus, Sardinops spp.”, sardinella „Sardinella spp.”, brisling or sprats „Sprattus sprattus”, mackerel „Scomber scombrus, Scomber australasicus, Scomber japonicus”, Indian mackerels „Rastrelliger spp.”, seerfishes „Scomberomorus spp.”, jack and horse mackerel „Trachurus spp.”, jacks, crevalles „Caranx spp.”, cobia „Rachycentron canadum”, silver pomfrets „Pampus spp.”, Pacific saury „Cololabis saira”, scads „Decapterus spp.”, capelin „Mallotus villosus”, swordfish „Xiphias gladius”, Kawakawa „Euthynnus affinis”, bonitos „Sarda spp.”, marlins, sailfishes and spearfish „Istiophoridae”, even salted but not smoked (excl. fillets and offal)
Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal)
Herring (Clupea harengus, Clupea pallasii), only salted or in brine (excl. fillets and offal)
Cod „Gadus morhua, Gadus ogac, Gadus macrocephalus”, salted or in brine only (excl. fillets and offal)
Anchovies „Engraulis spp.”, salted or in brine only (excl. fillets and offal)
Tilapia „Oreochromis spp.”, catfish „Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.”, carp „Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.”, eels „Anguilla spp.”, Nile perch „Lates niloticus” and snakeheads „Channa spp.”, salted or in brine only (excl. fillets and offal)
Fish, only salted or in brine (excl. herring, cod, anchovies, tilapia, catfish, carp, eels, Nile perch, snakeheads, Boreogadus saida, Atlantic halibut, Pacific salmon, Atlantic salmon, Danube salmon and fillets and offal)
Shark fins, smoked, dried, salted or in brine
Fish heads, tails and maws, smoked, dried, salted or in brine
Fish fins and other edible fish offal, smoked, dried, salted or in brine (excl. heads, tails, maws and shark fins)
Fillets, dried, salted or in brine, but not smoked, of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae
Fish fillets, dried, salted or in brine, but not smoked (excl. tilapia, catfish, carp, eels, Nile perch, snakeheads and fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae)
Smoked tilapia „Oreochromis spp.”, catfish „Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.”, carp „Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.”, eels „Anguilla spp.”, Nile perch „Lates niloticus” and snakeheads „Channa spp.”, incl. fillets (excl. offal)
Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads)
Dried cod „Gadus morhua, Gadus ogac, Gadus macrocephalus”, even salted, not smoked (excl. fillets and offal)
Dried fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, even salted but not smoked (excl. fillets, offal and cod „Gadus morhua, Gadus ogac, Gadus macrocephalus”)
Dried herrings „Clupea harengus, Clupea pallasii”, anchovies „Engraulis spp.”, sardines „Sardina pilchardus, Sardinops spp.”, sardinella „Sardinella spp.”, brisling or sprats „Sprattus sprattus”, mackerel „Scomber scombrus, Scomber australasicus, Scomber japonicus”, Indian mackerels „Rastrelliger spp.”, seerfishes „Scomberomorus spp.”, jack and horse mackerel „Trachurus spp.”, jacks, crevalles „Caranx spp.”, cobia „Rachycentron canadum”, silver pomfrets „Pampus spp.”, Pacific saury „Cololabis saira”, scads „Decapterus spp.”, capelin „Mallotus villosus”, swordfish „Xiphias gladius”, Kawakawa „Euthynnus affinis”, bonitos „Sarda spp.”, marlins, sailfishes and spearfish „Istiophoridae”, even salted but not smoked (excl. fillets and offal)
Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal)
Fish, salted or in brine only (excl. fillets, offal, herring, cod, anchovies, tilapia, catfish, carp, eels, Nile perch and snakeheads)
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine, even smoked, incl. crustaceans in shell cooked by steaming or by boiling in water
Frozen rock lobster and other sea crawfish „Palinurus spp., Panulirus spp. and Jasus spp.”, even smoked, whether in shell or not, incl. ones in shell, cooked by steaming or by boiling in water (excl. crawfish tails)
Frozen lobsters „Homarus spp.”, even smoked, whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water (excl. whole)
Frozen crabs, even smoked, whether in shell or not, incl. crabs in shell, cooked by steaming or by boiling in water (excl. „Paralithodes camchaticus”, „Chionoecetes spp.”, „Callinectes sapidus” and „Cancer pagurus”)
Frozen Norway lobsters „Nephrops norvegicus”, even smoked, whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water
Frozen cold-water shrimps and prawns „Pandalus spp.”, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water
Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. „Pandalidae”, „Crangon”, deepwater rose shrimps „Parapenaeus longirostris” and „Penaeus”)
Frozen crustaceans, fit for human consumption, even smoked, whether in shell or not, incl. crustaceans in shell, cooked by steaming or by boiling in water (excl. rock lobster and other sea crawfish, lobsters, shrimps, prawns, crabs, freshwater crayfish and Norway lobsters „Nephrops norvegicus”)
Rock lobster and other sea crawfish „Palinurus spp., Panulirus spp. and Jasus spp.”, whether in shell or not, live, fresh or chilled
Parts of lobsters „Homarus spp.”, fresh or chilled, whether in shell or not
Crabs, whether in shell or not, live, fresh or chilled (excl. „Cancer pagurus”)
Norway lobsters „Nephrops norvegicus”, whether in shell or not, live, fresh or chilled
Cold-water shrimps and prawns „Pandalus spp.”, whether in shell or not, live, fresh or chilled
Shrimps and prawns, whether in shell or not, live, fresh or chilled (excl. „Pandalidae” and „Crangon”)
Crustaceans, fit for human consumption, whether in shell or not, live, fresh or chilled (excl. rock lobster and other sea crawfish, lobsters, crabs, Norway lobsters, shrimps, prawns and freshwater crayfish)
Rock lobster and other sea crawfish „Palinurus spp., Panulirus spp. and Jasus spp.”, whether in shell or not, dried, salted, smoked or in brine, incl. in shell, cooked by steaming or by boiling in water
Parts of lobsters „Homarus spp.”, whether in shell or not, dried, salted, smoked or in brine, incl. parts in shell, cooked by steaming or by boiling in water
Crabs, whether in shell or not, dried, salted, smoked or in brine, incl. crabs in shell, cooked by steaming or by boiling in water (excl. „Cancer pagurus”)
Norway lobsters „Nephrops norvegicus”, whether in shell or not, dried, salted, smoked or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water
Shrimps and prawns, whether in shell or not, dried, salted, smoked or in brine, incl. ones in shell, cooked by steaming or by boiling in water (excl. „Pandalidae” and „Crangon”)
Crustaceans, fit for human consumption, whether in shell or not, dried, salted, smoked or in brine, incl. crustaceans in shell, cooked by steaming or by boiling in water (excl. rock lobster and other sea crawfish, lobsters, crabs, Norway lobsters, shrimps, prawns and freshwater crayfish)
Frozen rock lobster and other sea crawfish „Palinurus spp.”, „Panulirus spp.” and „Jasus spp.”, even smoked, whether in shell or not, incl. rock lobster and other sea crawfish in shell, cooked by steaming or by boiling in water
Frozen lobsters „Homarus spp.”, even smoked, whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water
Frozen crabs, even smoked, whether in shell or not, incl. crabs in shell, cooked by steaming or by boiling in water
Frozen cold-water shrimps and prawns „Pandalus spp., Crangon crangon”, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water
Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. cold-water shrimps and prawns)
Frozen crustaceans, even smoked, fit for human consumption, whether in shell or not, incl. crustaceans in shell, cooked beforehand by steaming or by boiling in water (excl. rock lobster and other sea crawfish, lobsters, crabs, Norway lobsters, shrimps and prawns)
Lobsters „Homarus spp.”, whether in shell or not, live, fresh or chilled
Crabs, whether in shell or not, live, fresh or chilled
Cold-water shrimps and prawns „Pandalus spp., Crangon crangon”, whether in shell or not, live, fresh or chilled
Shrimps and prawns, whether in shell or not, live, fresh or chilled (excl. cold-water shrimps and prawns „Pandalus spp., Crangon crangon”)
Crustaceans, fit for human consumption, whether in shell or not, live, fresh or chilled (excl. rock lobster and other sea crawfish, lobsters, crabs, Norway lobsters, shrimps and prawns)
Lobsters „Homarus spp.”, whether in shell or not, dried, salted, smoked or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water
Crabs, whether in shell or not, dried, salted, smoked or in brine, incl. crabs in shell, cooked by steaming or by boiling in water
Shrimps and prawns, whether in shell or not, dried, salted, smoked or in brine, incl. ones in shell, cooked by steaming or by boiling in water
Crustaceans, fit for human consumption, whether in shell or not, dried, salted, smoked or in brine, incl. crustaceans in shell, cooked by steaming or by boiling in water (excl. rock lobster and other sea crawfish, lobsters, crabs, Norway lobsters, shrimps and prawns)
Molluscs, fit for human consumption, even smoked, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine
Oysters, even in shell, live, fresh or chilled (excl. live flat oysters „Ostrea” weighing „incl. shell” <= 40 g)
Oysters, even in shell, frozen
Oysters, even in shell, smoked, dried, salted or in brine
Live, fresh or chilled, scallops and other molluscs of the family Pectinidae, even in shell (excl. genera Pecten, Chlamys and Placopecten)
Scallops and other molluscs of the family Pectinidae, frozen, even in shell (excl. genera Pecten, Chlamys and Placopecten)
Scallops and other molluscs of the family Pectinidae, smoked, dried, salted or in brine, even in shell (excl. genera Pecten, Chlamys and Placopecten)
Mussels „Perna spp.”, live, fresh or chilled, with or without shell
Mussels „Perna spp.”, frozen, even in shell
Mussels „Perna spp.”, smoked, dried, salted or in brine, even in shell
Cuttle fish and squid, live, fresh or chilled, with or without shell (excl. „Sepia officinalis, Rossia macrosoma, Sepiola spp., Loligo spp., Ommastrephes spp., Nototodarus spp., Sepioteuthis spp., Todarodes sagittatus”)
Cuttle fish and squid, frozen, with or without shell (excl. „Sepia officinalis, Rossia macrosoma, Sepiola spp., Loligo spp., Ommastrephes spp., Nototodarus spp., Sepioteuthis spp., Illex spp., Todarodes sagittatus”)
Cuttle fish and squid, smoked, dried, salted or in brine, with or without shell (excl. „Sepia officinalis, Rossia macrosoma, Sepiola spp., Loligo spp., Ommastrephes spp., Nototodarus spp., Sepioteuthis spp., Todarodes sagittatus”)
Octopus „Octopus spp.”, live, fresh or chilled
Octopus „Octopus spp.”, frozen
Octopus „Octopus spp.”, smoked, dried, salted or in brine
Snails, live, fresh, chilled, frozen, salted, dried or in brine, even smoked, with or without shell (excl. sea snails)
Live, fresh or chilled, even in shell, clams, cockles and ark shells „families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae”
Frozen, even in shell, clams, cockles and ark shells „families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae”
Smoked, dried, salted or in brine, even in shell, clams, cockles and ark shells „families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae”
Live, fresh or chilled, even in shell, abalone „Haliotis spp.”
Live, fresh or chilled, even in shell, stromboid conchs „Strombus spp.”
Frozen, even in shell, abalone „Haliotis spp.”
Frozen, even in shell, stromboid conchs „Strombus spp.”
Smoked, dried, salted or in brine, even in shell, abalone „Haliotis spp.”
Smoked, dried, salted or in brine, even in shell, stromboid conchs „Strombus spp.”
Live, fresh or chilled molluscs, even in shell (excl. oysters, scallops of the genera Pecten, Chlamys or Placopecten, mussels „Mytilus spp., Perna spp.”, cuttle fish and squid, octopus „Octopus spp.”, snails other than sea snails, clams, cockles and ark shells, abalone and stromboid conchs)
Molluscs, even in shell, frozen (excl. oysters, scallops of the genera Pecten, Chlamys or Placopecten, mussels „Mytilus spp., Perna spp.”, cuttle fish and squid, octopus „Octopus spp.”, snails other than sea snails, clams, cockles and ark shells, abalone and stromboid conchs)
Molluscs, even in shell, smoked, dried, salted or in brine (excl. oysters, scallops of the genera Pecten, Chlamys or Placopecten, mussels „Mytilus spp., Perna spp.”, cuttle fish and squid, octopus „Octopus spp.”, snails other than sea snails, clams, cockles and ark shells, abalone and stromboid conchs)
Oysters, even in shell, live, fresh or chilled
Live, fresh or chilled, scallops and other molluscs of the family Pectinidae, even in shell
Scallops and other molluscs of the family Pectinidae, frozen, even in shell
Scallops and other molluscs of the family Pectinidae, smoked, dried, salted or in brine, even in shell
Live, fresh or chilled, not smoked, mussels „Mytilus spp., Perna spp.”, with or without shell
Mussels „Mytilus spp., Perna spp.”, frozen, even in shell
Mussels „Mytilus spp., Perna spp.”, smoked, dried, salted or in brine, even in shell
Cuttle fish and squid, live, fresh or chilled, with or without shell
Cuttle fish and squid, frozen, with or without shell
Cuttle fish and squid, smoked, dried, salted or in brine, with or without shell
Frozen, even in shell, clams, cockles and ark shells „families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae”
Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine, even smoked
Live, fresh or chilled, sea cucumbers „Stichopus japonicus, Holothurioidea”
Frozen sea cucumbers „Stichopus japonicus, Holothuroidea”
Smoked, dried, salted or in brine, sea cucumbers „Stichopus japonicus, Holothuroidea”
Live, fresh or chilled, sea urchins „Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echichinus esculentus”
Frozen sea urchins „Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus”
Smoked, dried, salted or in brine, sea urchins „Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus”
Live, fresh, chilled, smoked, dried, salted or in brine, jellyfish „Rhopilema spp.”
Smoked, dried, salted or in brine, aquatic invertebrates (excl. crustaceans, molluscs, sea cucumbers, sea urchins and jellyfish)
Live, fresh, chilled, frozen, dried, salted or in brine, even smoked, jellyfish „Rhopilema spp.”
Live, fresh, chilled, frozen, dried, salted or in brine, even smoked, aquatic invertebrates (excl. crustaceans, molluscs, sea cucumbers, sea urchins and jellyfish)
Flours, meals and pellets of fish, crustaceans, molluscs and other aquatic invertebrates, fit for human consumption
Flours, meals and pellets of fish, fit for human consumption
Flours, meals and pellets of crustaceans, molluscs and other aquatic invertebrates, fit for human consumption
